Beer, Wine, and Liquor Team Leader

Lead the beer, wine, and liquor department team, overseeing daily operations, inventory, merchandising, sales performance, and compliance with company and state alcohol regulations. Coach and develop team members, coordinate with distributors, maintain records, and ensure customers are served responsibly.

Responsibilities

• Interview, select, train, assign, and direct department team members; coach performance and address team member issues.
• Manage beer, wine, and liquor inventory, including ordering, receiving, stocking, code dating, and out-of-stock goals.
• Build and maintain product displays and coordinate seasonal and promotional merchandising.
• Communicate with distributors and store staff to develop the department's assortment and improve sales.
• Monitor liquor sales, maintain required operating records, and ensure compliance with company and state laws.
• Oversee department budget, shrink, safety, cleanliness, and overall operating performance.

Required Skills

• Retail department operations
• Team supervision
• Inventory management
• Product ordering and receiving
• Merchandising and display planning
• Sales and item-movement analysis
• Budget and P&L management
• Alcohol sales compliance
• Recordkeeping
• Alcohol product knowledge