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Employée, employé de rayon à service charcuterie coupe

MonoprixIssy-les-Moulineaux, Île-de-France🇫🇷FrancePosted 20 Jul 2026

Quick Overview

Work Type
Hybrid
Level
Mid Senior

Job Description

Employé, Employé de rayon à service charcuterie coupe | Issy-les-Moulineaux, France | Hybrid

We're hiring on behalf of a well-established retail company renowned for its commitment to quality and customer experience. This employer fosters a positive and collaborative work environment where employees are encouraged to develop their skills and contribute to a vibrant atmosphere. Join a team that values teamwork and a passion for delivering excellent products.

The Role

  • Manage the day-to-day operations of the charcuterie counter.
  • Showcase products appealingly to entice customers.
  • Provide expert advice and guide customers in their purchasing decisions.
  • Replenish stock, ensuring the cleanliness and organization of the display area.
  • Process unsold goods and manage inventory rotation.
  • Adhere strictly to quality control, cold chain, and hygiene standards.

What You'll Need

  • Previous experience in a similar role, preferably within a food retail environment.
  • A passion for charcuterie products and sharing culinary knowledge with customers.
  • Excellent customer service and communication skills.
  • Ability to work efficiently in a fast-paced environment.
  • Strong understanding of food safety and hygiene regulations.
  • A proactive approach to stock management and merchandising.

What's On Offer

  • The opportunity to work with a respected retail brand.
  • A supportive team atmosphere with a focus on collaboration and mutual assistance.
  • Potential for professional development in the food retail sector.
  • A dynamic work environment where customer interaction is key.

Apply via Haystack today!

Skills

Food Safety

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