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Employée, employé de rayon à service charcuterie coupe
MonoprixIssy-les-Moulineaux, Île-de-France🇫🇷FrancePosted 20 Jul 2026
Quick Overview
Work Type
Hybrid
Level
Mid Senior
Job Description
Employé, Employé de rayon à service charcuterie coupe | Issy-les-Moulineaux, France | Hybrid
We're hiring on behalf of a well-established retail company renowned for its commitment to quality and customer experience. This employer fosters a positive and collaborative work environment where employees are encouraged to develop their skills and contribute to a vibrant atmosphere. Join a team that values teamwork and a passion for delivering excellent products.
The Role
- Manage the day-to-day operations of the charcuterie counter.
- Showcase products appealingly to entice customers.
- Provide expert advice and guide customers in their purchasing decisions.
- Replenish stock, ensuring the cleanliness and organization of the display area.
- Process unsold goods and manage inventory rotation.
- Adhere strictly to quality control, cold chain, and hygiene standards.
What You'll Need
- Previous experience in a similar role, preferably within a food retail environment.
- A passion for charcuterie products and sharing culinary knowledge with customers.
- Excellent customer service and communication skills.
- Ability to work efficiently in a fast-paced environment.
- Strong understanding of food safety and hygiene regulations.
- A proactive approach to stock management and merchandising.
What's On Offer
- The opportunity to work with a respected retail brand.
- A supportive team atmosphere with a focus on collaboration and mutual assistance.
- Potential for professional development in the food retail sector.
- A dynamic work environment where customer interaction is key.
Apply via Haystack today!
Skills
Food Safety
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