Refrigeration Technician - 1st Shift

Reser’s is the leading provider of fresh refrigerated foods for the supermarket and food service industries. Reser’s family of brands include Reser’s American Classics, Main Street Bistro, Don Pancho, and more. Reser’s operates facilities in the US, Mexico and actively supports the communities it serves.

We offer a competitive compensation and benefits package designed to help employees live a healthier life, build rewarding careers and save for the future. Full-time employee benefits include medical, dental, vision, AD&D, life, 401(k) with discretionary match, wellness programs, paid time off, company paid holidays and a variety of voluntary benefit options.

Visit our website to learn more about our competitive benefit programs –

Reser’s Fine Foods – Job Description

Refrigeration Technician 1
Reports to: Maintenance Director
The Refrigeration Technician 1 is responsible for recording daily readings for the ammonia, and in some cases boiler, and sir systems. Daily readings for the ammonia, and in some cases boiler, and air systems.
Periodic use and maintenance of fitted full face respirator.
Assist Ammonia Technicians with periodic projects.
Regular attendance and punctuality are required due to working within small department, as people, items, and equipment at our facilities depend on us.
High school diploma or equivalent preferred.

• 0-2 years of mechanical experience.
• Required to be able to pass and maintain annual medical and pulmonary fit tests for respirator use.
• The Refrigeration Technician 1 should be in training for at least one year before becoming eligible to progress to a Refrigeration Technician 2.

Refrigerated food manufacturing plants.

• Use of technology such as computers, mobile devices, etc. preferred.
• Must be able to perform physical tasks such as climbing ladders, climbing scaffolding, and moving around the systems.

Production demands may require overtime and/or evening or weekend scheduling.