Quick Overview
Job Description
Job Description
Job Description
RESPONSIBILITIES
Identify customer and department needs and satisfy them effectively. Working knowledge of all products and categories to drive penetration of existing accounts. Cross-train and foster solid working relationships within department and with other departments. Input orders into computer system. Responsible for managing daily tasks and reports related to order processing, shipments, deliveries, customer needs, and others as assigned.
Experience and Professional Skills
One (1) year minimum experience in sales and/or customer service position preferred. Specialty food, specialty business, and/or culinary experience preferred. Working knowledge of MS Office (Word, Excel, and Outlook). Strong numeric and alpha-numeric data entry skills. Proven ability to communicate effectively in a positive manner both verbally and in writing. Attention to detail, accuracy, effectiveness, and efficiency. QUALIFICATIONS
Uses time efficiently, prioritizes and plans work activities. Follows instructions and management direction.
Strong communication and interpersonal skills. BENEFITS
Health Insurance
PTO and Sick Time
Strong communication and interpersonal skills.
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