Chargé de rayon à service boulangerie F/H

Bakery Department Staff | Paris, France | Hybrid

This employer is seeking a skilled and creative individual to manage their bakery department. They are known for fostering a positive and collaborative work environment where employees are encouraged to take initiative and develop their skills. This is an opportunity to join a reputable company that values its team and offers substantial benefits.

The Role

• Manage the daily operations of the bakery department.
• Engage with customers, offering advice, building loyalty, and assisting with purchasing decisions.
• Handle customer transactions efficiently.
• Prepare and bake a variety of bakery products, ensuring adherence to quality standards.
• Maintain stock levels, ensure department cleanliness, and manage product rotation.

What You'll Need

• Expertise in bakery preparation and production.
• Strong customer service and communication skills.
• Ability to work independently and as part of a team.
• Understanding of food safety and hygiene regulations.
• Experience in a retail or food service environment is beneficial.
• A proactive and entrepreneurial spirit.

What's On Offer

• A dynamic role with responsibility for a thriving department.
• Opportunities for professional development and skill enhancement.
• A supportive and human-centric company culture.
• Competitive compensation and employee benefits.

Apply via Haystack today!