Engineering Supervisor | Atlanta Le Meridien

Description

We are looking for a dependable, hands-on Engineering Supervisor to join our team. This role is responsible for overseeing daily maintenance operations and ensuring a safe, comfortable, and well-functioning hotel through preventative maintenance, troubleshooting, repairs, and team supervision.

The ideal candidate has strong experience with HVAC, plumbing, refrigeration, and general building maintenance, demonstrates leadership and problem-solving skills, and takes pride in maintaining high standards while providing excellent service to our guests and team members.

Responsibilities

• Supervise and assist with daily engineering operations, preventative maintenance, troubleshooting, and repairs throughout the hotel.
• Oversee and troubleshoot HVAC systems, including air handling units and related equipment.
• Perform and coordinate plumbing repairs, including faucets, toilets, drains, valves, and water lines.
• Maintain and troubleshoot ice machines, refrigeration units, chillers, pumps, and other mechanical equipment.
• Assign, prioritize, and monitor maintenance work orders to ensure timely completion.
• Respond promptly to guest and team member maintenance requests, ensuring service standards are maintained.
• Oversee preventative maintenance programs, equipment inspections, cleaning schedules, and safety procedures.
• Maintain a clean, safe, and professional work environment while ensuring compliance with safety standards.
• Assist with inventory management, purchasing, and proper handling of tools, equipment, and chemicals.
• Train, guide, and support engineering team members to promote accountability, productivity, and quality workmanship.
• Communicate maintenance concerns, equipment issues, and project updates to the Chief Engineer and hotel leadership.
• Assist the Chief Engineer with departmental scheduling, vendor coordination, and special projects.
• Be available to work flexible shifts, including evenings, weekends, and holidays.
• Perform other duties as assigned.

Qualifications

• Minimum of 3 years of maintenance or engineering experience, preferably in a hotel or commercial property.
• Previous supervisory or team leadership experience strongly preferred.
• Strong working knowledge of HVAC and plumbing systems is required.
• Experience with commercial refrigeration, ice machines, chillers, and mechanical systems preferred.
• General knowledge of electrical, carpentry, painting, and other building maintenance.
• Strong troubleshooting, organizational, and problem-solving skills.
• Ability to supervise team members, delegate responsibilities, prioritize tasks, and meet deadlines.
• Ability to work independently while supporting the Chief Engineer and overall hotel operations.
• Customer-service oriented with a positive, professional approach.
• Ability to read and follow safety, operating, and maintenance instructions.
• Valid driver's license and clean driving record required.
• Full-time position with benefits. Evening, weekend, and holiday availability may be required.