District Manager

Are you a results-driven, hands-on restaurant leader who knows how to inspire teams and improve performance across multiple locations? We're seeking a District Manager who can develop General Managers, strengthen daily operations, and drive sales and profitability in a fast-paced QSR environment.

This opportunity is ideal for someone who enjoys being in the restaurants, coaching teams, solving challenges, and building a culture of accountability and success.

District Manager Compensation & Benefits

• Vehicle and cell phone allowances
• Dedicated operational and marketing resources
• Medical, dental, and vision coverage
• Paid time off
• Professional development and advancement opportunities

District Manager Qualifications & Responsibilities

• Minimum 3 years of multi-unit management experience within QSR
• Background leading high-volume quick-service restaurants
• Demonstrated ability to increase revenue, control costs, and improve guest satisfaction
• Strong understanding of P&L statements, labor management, and operational performance
• Coach, mentor, and develop General Managers while building future leaders
• Maintain operational consistency, food safety, compliance, and brand standards
• Conduct restaurant visits, evaluate performance, and implement improvement plans
• Experience developing internal talent and promoting from within
• Comfortable using Microsoft Office and restaurant management systems
• Current food safety certification and valid driver's license
• Energetic, adaptable leadership style with a strong presence in the field

If you're passionate about developing people, strengthening restaurant operations, and delivering measurable results, we'd welcome the opportunity to connect!