Why This Role Stands Out
Advance your career in a dynamic, fast-casual environment with real growth potential and opportunities for travel, all while earning a competitive hourly wage of $19-21 and enjoying a fantastic work-life balance with no nights ever. If you thrive in a supportive team setting and are passionate about providing exceptional guest experiences, this role is an exciting opportunity to join a highly-regarded brand. Apply today to become a vital part of the Vicious Biscuit family!
Quick Overview
Job Description
Cashier/Food Runner — Vicious Biscuit
Join Vicious Biscuit as a Cashier/Food Runner and earn $19-21 /hour with NO NIGHTS EVER, flexible scheduling, and real growth opportunities — all at a fast-casual breakfast spot known for "Best Biscuits" and a feature on The Cooking Channel's Food Paradise.
What You'll Get
- $19-21/hour
- NO NIGHTS EVER — single morning shift, 7 days a week
- Health, dental, and vision insurance
- Flexible scheduling and paid training
- Employee discount
- Opportunities for growth and travel as we expand
- A fun, supportive team environment
What You Need
- Ability to work weekends
- Eligible to work in the U.S.
- Food safety and alcohol certifications within 30 days of hire (we'll help you get there)
- POS, barista, or takeout system experience a plus — not required
The Role
As a Cashier/Food Runner, you're at the center of the guest experience — working the register, running food, bussing tables, helping at the barista station, and keeping service moving. You'll:
- Greet guests and take accurate food and drink orders
- Run food, check orders for accuracy, and coordinate with the kitchen and barista
- Bus and reset tables, keep service areas stocked
- Recommend menu favorites and share promotions
- Bring energy, teamwork, and hospitality to every shift
About Us
Since 2018, Vicious Biscuit has redefined the biscuit — award-winning food, full-service hospitality, and fast-casual convenience. We've earned a reputation for the "Best Biscuits" around and a spot on The Cooking Channel's Food Paradise. But we're most proud of building a team that thrives, not just a restaurant that serves.
If hospitality, growth, and great biscuits sound like your kind of workplace, apply today.
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