Quick Overview
Seniority
Mid Senior
Work mode
On Site
Location
Lebanon, NH, United States
Posted
Yesterday
Food SafetyMenu Planning
Job Description
Be part of a loyal and dynamic team and be a cook at a lovely senior living community. Work directly with the Executive Chef and a strong kitchen team.
Responsibilities
- Prepare and cook food according to recipes and quality standards
- Menu planning and creating new dishes
- Ensure food is prepared in a timely manner
- Follow proper food handling and safety procedures
- Collaborate with other kitchen staff to ensure smooth operations
- Assist with catering events as needed
- Maintain a clean and organized work area
- Previous experience as a chef/cook or in the food industry required
- Knowledge of food safety and sanitation regulations
- Ability to work in a fast-paced environment
- Strong knife skills and proficiency in food preparation techniques
- Excellent communication and teamwork skills
- Flexibility to work various shifts, including weekends and holidays
Job Type: Full-time
Pay: From $18.
Similar jobs
- NM
Food Services Worker - Food & Nutrition, Part-time, Days
NewNorthwestern Memorial Healthcare
McHenry, IL🇺🇸$17 - $20/hrOn-site2 days agoMicrosoft ExcelHealthcare - SH
Daycare Cook
NewSunshine House
Irmo, South Carolina🇺🇸On-site13 hours agoBackground ChecksFMLAServSafeFood & Hospitality - CH
Cook/Dietary Aide - Full-time Days
NewCura Health
Watkins, Minnesota🇺🇸On-site14 hours agoFood SafetyFood & Hospitality - ES
Line Cook
NewExperience Senior Living
Naples, Florida🇺🇸On-site11 hours agoFood & Hospitality - FO
Line Cook / Food Service Worker
NewFooda
Boulder, Colorado🇺🇸On-site8 hours agoChefFood SafetyServSafeFood & Hospitality - NS
Cook (Part-Time)(Weekends Only) - Navion of Shelby
NewNavion Senior Solutions
Shelby, North Carolina🇺🇸On-site11 hours agoPayrollServSafeFood & Hospitality