Taco Palenque Shift Manager RGV - Location to be defined

Restaurant Shift Manager
We are seeking an experienced Restaurant Shift Manager to oversee daily operations and help drive the restaurant's revenue, profitability, and quality goals. This role requires strong leadership skills and a commitment to maintaining high standards of production, service, and customer satisfaction.
Responsibilities:
Coordinate overall restaurant operations during assigned shifts
Deliver excellent guest service and ensure customer satisfaction
Respond promptly and professionally to customer complaints
Uphold high product quality standards
Organize and supervise shift activities
Evaluate staff performance and provide constructive feedback
Forecast requirements and manage inventory levels
Ensure compliance with sanitation and safety regulations
Monitor and control operational costs
Support brand promotion efforts
Foster a positive, motivating work environment through hands-on leadership
Perform additional duties as needed
Requirements:
Proven experience as a Restaurant Shift Manager or General Manager
Strong background in customer service management
Solid food and beverage knowledge
Bilingual proficiency in English and Spanish
Comfortable using restaurant management software
Strong leadership, coaching, and people skills
Sound financial management abilities
Valid driver's license
Reliable means of communication (phone or equivalent)
Flexibility to work irregular hours, including nights, weekends, and holidays