Why This Role Stands Out
This role offers a fantastic opportunity to develop your culinary and customer service skills within a reputable healthcare organization, with a sign-on bonus to welcome you. You'll thrive here if you enjoy hands-on food preparation and service in a dynamic, team-oriented environment. Apply today to join a dedicated team making a difference!
Quick Overview
Job Description
Job Summary Preparation of all cold and limited hot food in production areas plus service to tray and cafeteria areas. Work in dish room area and receive all product items delivered to the department. Work in all areas of catering as needed. Passes trays to patients and helps set up food trays for them. Job Duties Prepares all salads and desserts according to recipes indicated or convenience directions on the package label and produces quantities indicated on production sheets.
Follows department guidelines for portioning all food items and merchandising all food served on patient tray line, cafeteria, and catering area. Follow department guidelines for a neat and orderly tray line and cafeteria area. Records temperatures required by each job being performed. Replenishes nourishment stations- records all items properly. Follows department standards for sanitation in dish room, kitchen area, cafeteria, and catering. Receives food and supplies according to department policy. Maintains proper par levels at each work station.
Records all Dr. charges, other cafeteria charges and over rings or problems concerning this area correctly in the cafeteria and lets the supervisor know of any problems. Work is typically performed in an office environment. Accountable for satisfying all job specific obligations and complying with all organization policies and procedures. The specific statements in this profile are not intended to be all-inclusive. They represent typical elements considered necessary to successfully perform the job. Position Details New Hires are eligible for a Sign-on Bonus up to $2,500!
Weekend and holiday rotation required. Prior experience preferred (food prep, serving, cleaning, customer service). To learn about our Foodservice team, click here: https://jobs.geisinger.org/food Education High School Diploma or Equivalent (GED)- (Preferred) About Geisinger OUR PURPOSE & VALUES: Everything we do is about caring for our patients, our members, our students, our Geisinger family and our communities.
KINDNESS: We strive to treat everyone as we would hope to be treated ourselves.
EXCELLENCE: We treasure colleagues who humbly strive for excellence.
LEARNING: We share our knowledge with the best and brightest to better prepare the caregivers for tomorrow.
INNOVATION: We constantly seek new and better ways to care for our patients, our members, our community, and the nation.
SAFETY: We provide a safe environment for our patients and members and the Geisinger family We offer healthcare benefits for full time and part time positions from day one, including vision, dental and domestic partners. Perhaps just as important, from senior management on down, we encourage an atmosphere of collaboration, cooperation and collegiality. We know that a diverse workforce with unique experiences and backgrounds makes our team stronger. Our patients, members and community come from a wide variety of backgrounds, and it takes a diverse workforce to make better health easier for all.
We are proud to be an affirmative action, equal opportunity employer and all qualified applicants will receive consideration for employment regardless to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or status as a protected veteran.
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