Quick overview
Job description
Drug screening and level two background required
This position does not accept tips
Pay: $15.50
Part-time
Banquet dining and hospitality experience preferred
Do you have a positive attitude? Are you a team player? Do you have experience with waiting tables, bussing tables, and delivering fine dining customer service? Do you want to get off work by 8 pm instead of working late into the night? Do you not want to survive on tips alone? Do you want a front row seat to the wisest people on earth?
WHO ARE WE?
Come join our dedicated team at Cypress Village, a wonderful place to work! Cypress Village is a 120 acre and wooded lakefront community in Jacksonville close to Ponte Vedra and Jacksonville beaches and is one of Florida’s best kept secrets! You’ll join a team with a strong work ethic, with management and co-workers who want to make a positive impacting our residents’ lives. These extraordinary leaders and role models will help you craft a long, satisfying, and fruitful senior living career at Cypress Village. Today, Cypress Village is one of twelve retirement communities in Florida managed by Life Care Services (LCS), the nation’s leading developer and manager of senior living communities. We continually strive to create an environment of trust and transparency by helping employees find a sense of purpose in their job and achieve their highest potential while providing hospitality to those who work and live at Cypress Village.
YOU ARE EXCITED ABOUT THIS OPPORTUNITY BECAUSE YOU WILL…
· Always exemplify Community standards of cleanliness, sanitation, and organization.
· Responsible for adhering to food quality, appearance, and presentation standards always.
· Exhibit dining room appearance and presentation standards always.
· Exhibit serving standards of speed, accuracy, and efficiency.
· Set tables and maintain workstations in proper order. Take order, provide service and requested items both graciously and courteously. Answer pertinent questions about menu items.
· Clear dishes from tables during and after meal service, assist with dish washing, and reset tables.
· Serve customers using proper serving etiquette and promote an inviting dining atmosphere.
· Knowledge of diets provided and served correctly per Policy and Procedure.
· Represent community in a warm and inviting manner, which creates a positive marketing environment
- We greet you warmly, by name and with a smile.
- We treat everyone with courteous respect.
- We anticipate your needs and act accordingly.
- We listen and respond enthusiastically in a timely manner.
- We hold ourselves and one another accountable.
- We make you feel important.
- We embrace and value our differences.
- We ask, “Is there anything else I can do for you?”
- We maintain high levels of professionalism, both in conduct and appearance, at all times.
- We pay attention to details.
Skills
- Proven restaurant serving or waiting experience
- Hands-on experience in cashier duties
- Attention to cleanliness and safety
- Patience and customer-oriented approach
- Excellent people skills with a friendly attitude
- Responsible and trustworthy
- High school diploma is a plus but not required
Job Types: Part-time
EEO Employer
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