Restaurant General Manager

Restaurant General Manager | Exeter, United Kingdom | Hybrid | £38,000 - £42,000 per year This employer is a globally recognised leader in the quick-service restaurant industry, renowned for its iconic recipes and strong community presence across the UK and Ireland. They foster a culture where individuality is celebrated, and ambition is nurtured, offering a dynamic environment for career growth. The company is dedicated to building a vibrant workplace where team members can be their authentic selves while pursuing their professional aspirations. The Role • Lead from the front, taking full ownership of restaurant operations and performance targets. • Build, train, coach, and motivate a high-performing team committed to exceeding standards. • Drive key performance indicators (KPIs) to achieve and surpass business objectives. • Manage essential back-of-house operations including rostering, stock control, and reporting for seamless functioning. • Create memorable guest experiences that foster loyalty and encourage repeat business. What You'll Need • Proven experience in a leadership role, effectively managing and developing teams. • Strong interpersonal skills with the ability to build rapport, handle challenging conversations, and foster an inclusive culture. • Expertise in maintaining efficient, clean, and compliant restaurant operations, even during peak times. • A proactive and ownership-driven approach to achieving business goals and operational excellence. What's On Offer • Competitive salary of £38,000 - £42,000 per year. • Quarterly bonus opportunities to reward strong performance. • Generous employee benefits including extra holiday, life assurance, and staff discounts on food. • A supportive work environment that prioritizes personal growth and employee wellbeing. Apply via Haystack today!