Quick Overview
Seniority
Mid Senior
Work mode
Hybrid
Location
Minehead, Somerset, United Kingdom
Posted
1 week ago
Food SafetyMenu Planning
Job Description
Kitchen Manager | Minehead, United Kingdom | Hybrid
This employer is a well-established and beloved leisure and hospitality brand with a long-standing reputation for delivering fun-filled family breaks. They are on the lookout for a dynamic Kitchen Manager to join their vibrant team, focusing on creating memorable dining experiences for guests.
The Role
- Lead and develop a kitchen team within a busy food venue.
- Ensure consistent delivery of brand standards and exceptional guest experiences.
- Manage resource planning, recruitment, and team development.
- Monitor guest satisfaction and implement continuous improvement plans.
- Oversee financial performance, including food cost budgets and menu planning.
- Maintain high standards of food hygiene and health & safety.
What You'll Need
- Proven experience in a similar kitchen management role or ready to step up.
- Level 3 Food Safety qualification.
- Strong leadership skills and a passion for team development.
- Ability to work in a fast-paced, high-volume environment.
- A guest-centric approach with a commitment to creating smiles.
- Track record of delivering on operational and financial targets.
What's On Offer
- Opportunity to be part of a fun, energetic, and values-driven organisation.
- Role in a lively entertainment and hospitality setting.
- Chance to shape and lead a dedicated restaurant team.
- Contribute to an "Altogether More Entertaining" guest experience.
Apply via Haystack today!
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