Quick overview
SalaryC$23 - C$25/hr
SeniorityMid Senior
Employment typePart Time
Work modeHybrid
LocationHudson Bay, Canada
Job description
Position #: 091933
Expected Start Date: November 30, 2026
Union: SGEU
Facility: Hudson Bay Hospital
City/Town: Hudson Bay
Department: Service Recipient Food Services
Type: Part-time regular
FTE: 0.29
Shift Information: Days, Weekends
Number of Hours per Rotation: 129.92 hours per 12 weeks
Relief: No
Float: No
Hours of work: Extended Shift Hours (11.78)
Salary or Pay Band: Pay Band 12 $23.170 to $24.840 (3 step range)
Travel Required: No
Job Description: Responsible for organizing, producing and distributing food and beverages.
Human Resources Exemption: No
Education
- Grade 10
- Journeyperson Cook certificate
Other Education and Training
- Health Care Cook Certificate is acceptable
Competencies
- Communication skills
- Interpersonal skills
- Organizational skills
- Basic - Computer skills
- Leadership skills
Knowledge and Abilities
- Ability to work independently
Other Information
- May be eligible for Recruitment and/or Retention Incentives
- Valid driver's license, where required
- Official Description at: //www.working-for-health.ca/supportjobevaluation
- Scheduled hours of work may be reduced when a statutory holiday is recognized