Quick overview
Job description
JOB OVERVIEW:
Stock and maintain adequate beverage supplies to assist the Bartender in serving customers in a prompt and satisfactory manner.
KEY DUTIES:
Stock bar area with liquor, beer, wine, non-alcoholic drinks, ice, and supplies by following established procedures. Replenish as needed throughout shift.
Clean beverage equipment, glasses, and service areas; assist in clearing tables and cleaning work areas.
Assist Bartender in the preparation of garnishes and mixes.
Promote teamwork and quality service through daily communication and coordination with other departments.
May set-up and replenish appetizer or “happy hour” buffet, if applicable.
Perform other duties as assigned.
Qualifications and Requirements:
Basic reading, writing and math skills.
This job requires the ability to perform the following:
Handling, carrying or pushing items weighing as much as 50 pounds (ice, carts, boxes, bottles, etc)
Standing and moving about the work areas
Other:
Communication skills are necessary when interacting with guests and supervisor.
Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency.
Basic reading, writing, and math skills are used at times.
May be required to work nights, weekends, and/or holidays.
The hourly pay rate for this role is $12.00. We offer a comprehensive package of benefits including paid time off, medical/dental/vision insurance, 401k, and many other benefits to eligible employees.
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