Account Manager - Sales & Service

Benefits

No Nights
Training and professional development from industry leaders
Locally Owned
Flexibility
Outstanding earning potential
We’re a new local franchise helping commercial kitchens keep walk-ins, reach-ins, and freezers sealed and running. This role is primarily about building the customer base. You’ll prospect restaurants, grocers, and other foodservice operators in Northeast Ohio, turn conversations into orders, and often complete the work yourself. Existing-account inspections and add-on sales are part of the job, but the priority is finding and closing new accounts.

Commissions are uncapped.

What you’ll do
Prospect and qualify commercial kitchens in the assigned territory (restaurants, grocery, institutional, and similar)
Generate leads through cold outreach, in-person visits, referrals, and local networking
Present gasket replacement, door sweeps, strip curtains, and related kitchen services
Build a pipeline, follow up consistently, and close business
Perform quarterly inspections and identify add-on work as the existing book grows
Install refrigeration gaskets and related products on site (most jobs are restaurant kitchens)
Coordinate with the owner on scheduling, materials, and larger or follow-on work
Keep clean records of activity, quotes, and jobs
Hit sales targets
What we’re looking for
B2B sales or business-development experience, ideally in a service or trade-adjacent field
Comfortable knocking on doors, making calls, and talking with kitchen managers and owners
Self-directed; able to manage your own calendar and pipeline
Willing and able to do the physical work: gasket installs, basic door/hardware work, time on your feet in kitchens
Valid driver’s license and reliable transportation
Basic hand tools / handyman capability
CRM experience is a plus, not required
Restaurant or commercial kitchen knowledge is a plus
About us
The SEALS of Cleveland fabricates and installs commercial refrigeration gaskets and related kitchen products on site.

We serve restaurants and other foodservice operators across the Cleveland area. The company is early-stage, so this person will help build the book of business from the ground up—not farm an existing list.