Biohotel Eggensberger**** jobs

Biohotel Eggensberger**** is a four-star hotel that emphasizes sustainability and uses 100% organic certified ingredients. They are undergoing a major renovation and expansion, including a new kitchen and buffet area, a new building with a rooftop whirlpool, and updated entrance and lobby spaces. The hotel is seeking a Junior Sous Chef for a permanent, year-round position starting April 1, 2027.