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Nutritionist / Registered Dietitian (Bilingual Spanish)

Greenlife Healthcare StaffingNew York, New York🇺🇸United StatesPosted 10 Aug 2026

Why This Role Stands Out

This part-time Registered Dietitian role offers a competitive hourly rate of $35-$55 and the chance to make a significant impact on patient health within a supportive multi-specialty practice. You'll thrive here if you're a bilingual Spanish-speaking professional eager to grow your skills in evidence-based nutritional counseling. Apply today to join a mission-driven team dedicated to improving patient outcomes.

Quick Overview

Salary
$35 - $55/hr
Seniority
Mid Senior
Employment type
Part Time
Work mode
On Site
Location
New York, New York, United States
Posted
2 weeks ago
Electronic Health RecordsNursing

Job Description

Nutritionist / Registered Dietitian (Bilingual Spanish) - Queens, NY (#3439)

  • Location: Queens, NY
  • Employment Type: Part-time
  • Hourly Rate: $35.00 - $55.00 per hour

About Greenlife Healthcare Staffing:

Greenlife Healthcare Staffing is a leading nationwide recruitment agency dedicated to connecting healthcare professionals with top-tier opportunities. We partner with hospitals, clinics, nursing homes, multi-specialty groups, and private practices to match talented individuals with roles that align with their skills and career goals.

Position Overview:

Greenlife Healthcare Staffing is currently seeking a Nutritionist / Registered Dietitian (Bilingual Spanish) to fill an opening with a multi-specialty practice located in Queens, New York. This role focuses on providing evidence-based nutritional counseling and education to patients in a collaborative healthcare setting.

Why Join Us?

  • Competitive Compensation: Enjoy a competitive hourly rate of $35 to $55 per hour, commensurate with experience and qualifications.
  • Comprehensive Benefits: Competitive and negotiable, depending on eligibility.
  • Work Schedule: This is a part-time position with flexible hours and days.
  • Professional Growth: Gain valuable experience in a collaborative, innovative, and supportive multi-specialty practice environment.
  • Impactful Work: Contribute to a mission-driven organization dedicated to improving patient outcomes through personalized nutritional guidance and chronic disease management.

Key Responsibilities:

  • Conduct comprehensive nutritional assessments for patients, including dietary history, lifestyle factors, medical history, and anthropometric measurements.
  • Develop and implement individualized medical nutrition therapy (MNT) plans based on patient diagnoses, goals, and cultural preferences.
  • Provide nutrition counseling and education for chronic conditions such as diabetes, hypertension, heart disease, obesity, gastrointestinal disorders, food allergies, and eating disorders.
  • Educate patients and families on healthy eating habits, portion control, label reading, meal planning, and grocery shopping strategies.
  • Monitor patient progress through follow-up visits, adjust nutrition plans as needed, and document outcomes in electronic health records.
  • Collaborate with physicians, nurse practitioners, and other specialists within the multi-specialty practice to ensure integrated, whole-person care.
  • Stay current with evidence-based nutrition research, dietary guidelines, and best practices through continuing education.
  • Maintain accurate, thorough, and timely clinical documentation in compliance with regulatory and ethical standards.
  • Participate in team meetings, case consultations, and quality improvement initiatives as appropriate.
  • Provide group nutrition classes or workshops as needed.

Greenlife Healthcare Staffing - Empowering Healthcare Professionals, Enriching Lives

Qualifications:

  • Education: Bachelor's or Master's degree in Nutrition, Dietetics, or a related field from an accredited institution.
  • Licensure: Must have a New York State license as a Certified Dietitian/Nutritionist (CDN) or Registered Dietitian (RD/RDN).
  • Experience: Open to new graduates.
  • Language: Must be bilingual in Spanish.
  • Technical Skills: Proficient in conducting nutritional assessments, developing meal plans, utilizing electronic health records, and providing medical nutrition therapy for various conditions (diabetes, hypertension, obesity, GI disorders, etc.).
  • Soft Skills: Strong communication and interpersonal skills, empathy, cultural competence, active listening, patience, and the ability to work collaboratively with physicians, nurse practitioners, and other healthcare providers.

  • Competitive Compensation: Enjoy a competitive hourly rate of $35 to $55 per hour, commensurate with experience and qualifications.
  • Comprehensive Benefits: Competitive and negotiable, depending on eligibility.
  • Work Schedule: This is a part-time position with flexible hours and days.
  • Professional Growth: Gain valuable experience in a collaborative, innovative, and supportive multi-specialty practice environment.
  • Impactful Work: Contribute to a mission-driven organization dedicated to improving patient outcomes through personalized nutritional guidance and chronic disease management.

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