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IT Service Desk Lead
Performance Food GroupVA🇺🇸United StatesPosted 18 Aug 2026
Why This Role Stands Out
You can elevate your IT career by leading a dynamic service desk team at a reputable food distribution leader, enjoying competitive compensation and excellent benefits. This role is ideal for someone passionate about mentorship and driving exceptional technical support, offering a hybrid work model for enhanced flexibility and significant opportunities for professional growth. Seize this chance to make a real impact and advance your skills within a supportive and engaging environment.
Quick Overview
Work Type
Hybrid
Level
Mid Senior
Job Description
Job Description
We Deliver the Goods:
Position Purpose
The Lead, IT Service Desk oversees daily service desk operations to ensure timely, effective technical support and consistent customer experience. This role monitors service levels, coordinates escalations, supports incident response, and provides day-to-day guidance, coaching, and support to Service Desk associates. Functions as a team member within the department and organization, as required, and performs any duty assigned to best serve the company.
Primary Responsibilities
EEO Statement
Performance Food Group and/or its subsidiaries (individually or collectively, the "Company") provides equal employment opportunity (EEO) to all applicants and employees, regardless of race, color, national origin, sex, marital status, pregnancy, sexual orientation, gender identity, religion, age, disability, genetic information, veteran status, and any other characteristic protected by applicable local, state and federal laws and regulations. Please click on the following links to review: (1) our EEO Policy; (2) the "EEO is the Law" poster and supplement; and (3) the Pay Transparency Policy Statement.
Required Qualifications
Associate's Degree/2-Year Technical
3 - 5 years IT support experience in Service Desk/IT Support
Strong understanding of ITIL processes (Incident, Request, Problem)
Experience with service desk KPIs
Proven ability to lead and coach teams
Outstanding verbal and written communication skills
Preferred Qualifications
Bachelor's Degree or equivalent/experience
CompTIA Network+ Certification
MCDST - Microsoft Certified Desktop
Support Technician
Company Description
Performance Food Group is a customer-centric foodservice distribution leader headquartered in Richmond, Va. Grounded by roots that date back to a grocery peddler in 1885, PFG has a nationwide network of approximately 150 distribution centers, 35,000-plus talented associates, and thousands of valued suppliers across the country. With the goal of helping customers thrive, PFG markets and delivers quality food and related products to independent and chain restaurants, schools, business and industry locations, convenience operations, healthcare facilities, vending distributors, office coffee service distributors, big box retailers, and theaters across the U.S.
We Deliver the Goods:
- Competitive pay and benefits, including Day 1 Health & Wellness Benefits, Employee Stock Purchase Plan, 401K Employer Matching, Education Assistance, Paid Time Off, and much more
- Growth opportunities performing essential work to support America's food distribution system
- Safe and inclusive working environment, including culture of rewards, recognition, and respect
Position Purpose
The Lead, IT Service Desk oversees daily service desk operations to ensure timely, effective technical support and consistent customer experience. This role monitors service levels, coordinates escalations, supports incident response, and provides day-to-day guidance, coaching, and support to Service Desk associates. Functions as a team member within the department and organization, as required, and performs any duty assigned to best serve the company.
Primary Responsibilities
- Lead day-to-day service desk operations across assigned team
- Monitor ticket queues, call volumes, SLAs, and team performance
- Serve as escalation point for major incidents and high-priority issues
- Coach, mentor, and develop Service Desk Analysts
- Ensure adherence to processes, documentation, and service standards
- Drive consistent customer experience and professionalis
- Coordinate with other IT teams during outages and major incidents
- Analyze performance metrics and identify improvement opportunities
- Support workforce planning (scheduling, coverage, onboarding
- Promote knowledge management and continuous improvement culture
- Resolve hardware, software, and system issues, as needed
- Develop and maintain knowledge base articles and documentation
- Performs other duties as assigned
- Complies with all policies and standards
EEO Statement
Performance Food Group and/or its subsidiaries (individually or collectively, the "Company") provides equal employment opportunity (EEO) to all applicants and employees, regardless of race, color, national origin, sex, marital status, pregnancy, sexual orientation, gender identity, religion, age, disability, genetic information, veteran status, and any other characteristic protected by applicable local, state and federal laws and regulations. Please click on the following links to review: (1) our EEO Policy; (2) the "EEO is the Law" poster and supplement; and (3) the Pay Transparency Policy Statement.
Required Qualifications
Associate's Degree/2-Year Technical
3 - 5 years IT support experience in Service Desk/IT Support
Strong understanding of ITIL processes (Incident, Request, Problem)
Experience with service desk KPIs
Proven ability to lead and coach teams
Outstanding verbal and written communication skills
Preferred Qualifications
Bachelor's Degree or equivalent/experience
CompTIA Network+ Certification
MCDST - Microsoft Certified Desktop
Support Technician
Company Description
Performance Food Group is a customer-centric foodservice distribution leader headquartered in Richmond, Va. Grounded by roots that date back to a grocery peddler in 1885, PFG has a nationwide network of approximately 150 distribution centers, 35,000-plus talented associates, and thousands of valued suppliers across the country. With the goal of helping customers thrive, PFG markets and delivers quality food and related products to independent and chain restaurants, schools, business and industry locations, convenience operations, healthcare facilities, vending distributors, office coffee service distributors, big box retailers, and theaters across the U.S.
Skills
401k
Continuous Improvement
Onboarding
SAFe
Scheduling
Technical Support
Workforce Planning
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